Our Story

Established in 2023, House of Mantara is nestled in the heart of Maghdouche, Lebanon. Our passion for preserving Lebanese culinary traditions led us to create a haven where visitors can rest and indulge in the town's authentic flavors. From our signature olive oil to our homemade pickles, jams, and soaps, each product is crafted with love and dedication.

Our Values

At House of Mantara, we are committed to:
-Quality: Ensuring every item meets the highest standards.
-Tradition: Honoring age-old Lebanese recipes and methods.
-Sustainability: Utilizing eco-friendly practices in our production processes.

  • Quality: Ensuring every item meets the highest standards.
  • Tradition: Honoring age-old Lebanese recipes and methods.
  • Sustainability: Utilizing eco-friendly practices in our production processes.

Our Process

Our products are a testament to meticulous craftsmanship:

  • Pickling: Fresh vegetables are carefully selected and preserved to maintain their crunch and flavor.
  • Jam-Making: Seasonal fruits are transformed into delightful jams, capturing the essence of Lebanese orchards.
  • Soap Crafting: Natural ingredients are blended to create gentle soaps, reflecting our commitment to purity.

Providing Premium, Culturally Authentic Products

Providing Premium, Culturally Authentic Products At House of Mantara, we pride ourselves on delivering premium, culturally authentic products that embody the rich heritage and traditions of Lebanon. Each item is crafted with care, using time-honored methods and the finest local ingredients to ensure an unparalleled experience of quality and authenticity.